Saturday, March 05, 2005

Imu @ Aloha Friday Luau at the Marriott

A large pig is cleaned inside out, wrapped with Ti leaves and buried underground. Fire with charcoal is started right on top of the buried pig and kept there for just about the whole day. The slow heat above causes the meat to be so tender and the spices placed within make the Imu very tasty and center of attraction in a luau. Of course, without it, a Luau is not complete. So much food was served, Open bar, hula dancers and the great fire dance highlighted the evening starring the 3 time world champion knife sword fire dancer. As usual, you cannot ignore the spectacular Maui Sunset. This all happened last Friday at the Wailea Marriott..
Happy birthday Mitzi, Rod, and Dick!

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